STARTERS  

APPETIZERS SOUP/SALADS
Lumpia
Homemade Filipino spring rolls filled with beef and vegetables or a vegetarian version, fried to a golden brown. Served with a vinegar-garlic dipping sauce. $7.50

Cheese Bread
Cheddar, Swiss and Parmesan cheeses melted on crusty French bread and served with a Roma tomato dipping sauce. $5.25

Ahi Poke Roll
Mildly spiced poke rolled in lumpia wrappers, flash fried and served with watercress and sweet chili sauce. $9.50

Ahi Tower
Layers of sushi rice, guacamole, crabmeat and Ahi poke finished with balsamic reduction and tropical fruit salsa. $10.00

Sauteed Mushrooms
Button mushrooms sauteed in a sherry-garlic butter sauce. $7.25

Fritto Calamari
Calamari rings, fried golden brown and served with cocktail sauce or diable sauce. $8.00

 Cup: $3.25

Bowl: $5.25

Portuguese Bean Soup
Local-style soup with ham, Portuguese sausage, cabbage, kidney beans, carrots, potatoes and onions. Served with a Portuguese sweet roll.

Soup du jour
Available on Friday, Saturday and Sunday. Served with a roll.

“I Love You Like a Mango” Salad
Mixed baby greens, diced mangos, olives and cherry tomatoes tossed in mango vinaigrette and topped with shoestring potatoes and your choice of fried calamari or chicken fingers. $9.75

Chef Salad
Crisp greens layered with roasted turkey, ham, Swiss and American cheeses, topped with boiled eggs. $8.75

Caesar Salad
Fresh Romaine lettuce tossed with our house Caesar dressing. $8.50
With Chicken $9.75

Oriental Chicken Salad
Roasted chicken tossed with fresh island greens, crisp won ton strips, green onions and oriental sesame dressing. $8.75

Side House Salad
Mixed greens served with your choice of dressing. $2.95


Dressings: Bleu Cheese, French, Oriental, Ranch, Thousand Island, or Fat Free Italian0